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Arlanza legumes
born in a family dedicated to agriculture, livestock and hospitality for generations.
It arises with the mission of promoting products that have always been in small orchards, being aware of the great potential of the soil and the climate of the region of Arlanza, thus betting, for a greater production having for this our own team of agricultural technicians who advise farmers throughout the entire production process.
Our goal is that the cultivation of the legume generates new business opportunities, in addition to promoting sustainable agriculture.
The best natural ingredients
We use only the best products -. From our fields directly to your stove Guarantee of Origin and Excellence
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New varieties:
• Verdina Bean
• Red Bean
• Tolosana Bean
• Bean of the Virgin of Manciles
• Kidney Bean
• Palmeña Bean
• Fabe Bean
• Bean Alavesa
• Rice Bean
• Chickpea Pedrosillano
• Milky Chickpea
• Garbanzo Castellano
• Pardina Lentil
• Verdina Lentil
Absolute willingness to produce: A la Carte varieties